Helsinki Mills produces high-quality cereal products made from Finnish grain

We provide delicious solutions for consumers, professionals, and the food industry. Our product line features gluten-free and organic options.

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Satellite imagery guides precision fertilisation of Oats 2.0
Farming 25.06.2024

Satellite imagery guides precision fertilisation of Oats 2.0

In Ilmajoki, the summer day is long during the Midsummer week. After the heat of May and the rains of … Read more

Finnish oats bring peace of mind to the stomach
Tips & tricks 11.04.2024

Finnish oats bring peace of mind to the stomach

Finnish oats offer health & well-being straight from the fields of Finland. They are suitable for the tables of mixed … Read more

The secret of mouth-watering buns
Tips & tricks 03.01.2024

The secret of mouth-watering buns

We asked our product developer Lasse Lindström how to make a good bun dough and what are the biggest pitfalls … Read more

Sowing seeds of good since 1934
News 02.01.2024

Sowing seeds of good since 1934

A small flour mill has grown into Finland's largest processor of organic cereals and gluten free oat products. In 2024, … Read more

Smarter farming: Oats 2.0

Here at Helsinki Mills, we decided to make the world a better place and create better farming methods. So, we developed our own and resource-wise approach that is tailored to growing oats. Oat Flakes 2.0 and Instant Oat Flakes 2.0 made from smart oats are now available in shops. And by the way, they are not your average oats!

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90-year-old Finnish family business
Company

90-year-old Finnish family business

Finland's largest processor of organic cereals and gluten free oats, Helsinki Mills’ products are made carbon-neutrally from domestic, locally grown grains. Read more

All of 2022’s sustainability acts
Sustainability 3.10.2023

All of 2022’s sustainability acts

A few extracts from our 2022 report. The first harvest of oats under the environmental programme was completed. The carbon footprint of our new oat products is about 70% lower than that of rice. Read more