Not just words, but also actions – we are sustainable
Cultivated responsibly. Manufactured in a carbon-neutral way. Working together. At Helsinki Mills, a Finnish family business, responsibility is not just a pretty thought, but a daily practice.
We take responsibility every day
Using Finnish cereal grains grown in local fields, respecting the environment and processing food responsibly - that is the choice we have made at Helsinki Mills. We have worked to achieve sustainability for decades - and we continue this work every day. Read more
All of 2022’s sustainability acts
A few extracts from our 2022 report. The first harvest of oats under the environmental programme was completed. The carbon footprint of our new oat products is about 70% lower than that of rice. Read more
Follow a farmer’s year from spring to autumn
Did you think about the origin of oats when you ate your porridge this morning? A lot of planning and work goes into every porridge dish and oat bun. Visit the farm of the Hölsö family in Ylistaro: follow the growth of oats and the daily life of a farmer. Read more
Our shared responsibility towards the environment and the people
Domestic, sustainably produced, plant-based food is in the best interests of both us Finns and our environment. We believe that sharing knowledge, generating interest and working together will produce the best results. Read more
